Where It All Began
Our first day of business was Valentine's Day 2005, and we've come a long way since then. Inspired by his late father, Bud, Jeff Lancaster created a restaurant that filled the area's need for a higher quality restaurant that wasn't another lifeless franchise. Jeff's passion for people pushed him to strive for the best while embracing an approachable southern charm; this idea is still woven into our essence today.
We're about more than just chewing. Food is part of everyone's day, but the experience of eating with friends loved ones and neighbors continues to inspire our core purpose: Good Food & Good Times. From the beginning, this has been a differentiating part of our culture and we cherish the relationships we've made, past, present, and future.