Jeffrey's Restaurant

We offer new American cuisine with Southern flavor. Please let us know if we can do anything for you. We are here to make your experience enjoyable.

For reservations
please call
704-799-1110

Kid's menu available

Lunch | Dinner

Baked Brie in Pastry 7.25
Raspberry puree

Fried Calamari & Catfish Goujonettes 8.50
Ginger-peanut and spicy tomato dipping sauces

Mesquite Smoked Salmon 9.95
With dill aioli and toast points

Artichoke Dip &
Toasted Almonds 8.00
Served with tortilla chips

Jeffrey's Fresh Soup of the Day
Small bowl 4.00 / Large 5.00

"French Quarter" Onion Soup 6.00
Bourbon spiked with three cheeses

Confetti Spinach Salad 8.50
Roasted red peppers, egg, bacon, black olives, feta cheese and Jeffrey's signature dressing

Field Salad 7.50
Mixed greens, cucumbers, carrots and tomatoes

Classical Caesar 7.50
Traditional dressing, parmesan cheese, croutons and romaine lettuce

Maple-Cranberry-Almond
Chicken Salad 11.00
Mixed greens, cucumbers, carrots and tomatoes

Add to any Salad:
Grilled Chicken 4.00
Shrimp or Scallops 6.50
Salmon 7.25
Tuna 7.50
Smoked Salmon 7.50

Salad Dressings:
Balsamic vinaigrette (house), bleu cheese, 1000 island, fat free raspberry, buttermilk ranch, ginger-peanut

Sandwiches
Choice of One Side

Grilled Angus Burger 8.75
Cheddar cheese, bacon, lettuce, tomato on a kaiser roll

Hickory Grilled Chicken 8.50
Swiss cheese, bacon, honey mustard, lettuce and tomato on a kaiser roll

Blackened Chicken Sandwich 8.50
With blue cheese, lettuce, tomato on a kaiser roll

Maple-Cranberry-Almond
Chicken Croissant 9.00
Our homemade chicken salad on a croissant with lettuce and tomato

Jeffrey's Crab Cake Sandwich 8.75
Spicy rémoulade, lettuce and tomato on a kaiser roll

Pan-Blackened Mahi Mahi Sandwich 9.75
Rémoulade sauce, lettuce and tomato on a kaiser roll

Reuben with a "Twist" 8.75
Shaved corned beef, braised red cabbage, swiss cheese and 1000 island on rye bread

Turkey Pita 9.00
Grilled pita with roasted turkey, cheddar cheese, shredded lettuce and tomato with a cucumber dill sauce

Grilled Portabella & Avocado 8.75
Mozzarella cheese, lettuce & tomato
on a kaiser roll

California Club 9.00
Shaved turkey, Swiss cheese, bacon, lettuce, tomato, and guacamole on toasted wheat

Shrimp and Grits "another way" 10.50
Curry-honey sauce & fresh vegetables

Today's Fresh Quiche 8.50
With mixed green salad

Southwestern Chicken 11.50
Grilled chicken with black bean salsa and pepper jack cheese over rice

Pasta Primavera 11.50
Fresh sauteed vegetables over fettucini with marinara or alfredo sauce

Served Monday - Friday 11:30 - 3:00 / 9.00
All of our plates are accompanied by two sides

Monday
Boneless fried chicken breast with white gravy

Tuesday
Country Style Steak

Wednesday
Meatloaf with Brown Gravy

Thursday
Roasted Turkey and Dressing

Friday
Fried Catfish with Rémoulade

Seasoned Fries - Mashed Potatoes - Sweet Potato Casserole - Pinto Beans
Potato Salad - Red Beans & Rice - Slow-Cooked Green Beans - Buttered Corn
Yellow Stone-Ground Grits - Fried Squash - Macaroni n’ Cheese - Vegetable of the Day

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