Jeffrey's Restaurant - Dinner Menu

We offer "New American Cuisine" concentrating on fresh regional ingredients from around our country with particular attention to Southern cuisine. Please
let us know if there is anything we can do for you, because you are truly the reason we are here.

For reservations please call 704-799-1110

Lunch | Dinner

Oysters Rockefeller $9.25

Sauteed Carolina Crab Cake $8.00
spicy remoulade

Baked Brie in Pastry $7.50
raspberry puree

Fried Calamari & Catfish Goujonettes $8.50
ginger-peanut and spicy tomato
dipping sauces

Laughing Bird Shrimp Martini $9.25
chilled shrimp with tomatoes, chilis, avocados & cilantro

Ginger-Peanut Lettuce Wraps $8.75
chopped chicken breast sauteéd with ginger-peanut sauce and green onions. served with chili garlic sauce, crispy noodles and iceberg lettuce

Artichoke Dip
& Toasted Almonds $7.75
grilled pita points

Crispy Crawfish Rolls $8.00
Thai chili sauce & ginger-peanut sauce

Rob Style Tuna $9.50
sesame seared “sashimi grade” tunasliced with wasabi, soy sauce & pickled ginger

Fresh Mozzarella & Tomatoes $8.50
grilled bread, spring baby lettuce & spinach-pecan pesto

Buttermilk Fried Sweet Onions $7.00
spicy horseradish dipping sauce

Today's Homemade Soup
small bowl $3.75 / large bowl $5.00

"French Quarter" Onion Soup $6.00
bourbon spiked with three cheeses

Confetti Spinach Salad $8.75
roasted red peppers, egg, bacon, black olives, feta cheese, and Jeffrey’s signature dressing

Field Salad $7.75
wild & gathered greens, cucumbers, carrots and tomatoes

Classical Caesar $7.75
traditional dressing, parmesan cheese, croutons and romaine lettuce

Wedge of Baby Iceberg $8.50
crispy country ham, tomatoes, blue cheese, onions & sweet onion vinegarette

Add to any Salad:
Grilled Chicken $4.50
Shrimp or Scallops $6.50
Salmon or Tuna $7.50

Salad Dressings:
balsamic vinaigrette (house), bleu cheese, 1000 island, fat free raspberry, buttermilk ranch, ginger-peanut

served with fries

Grilled “Angus” Burger
½ Pound $9.75
sharp NY cheddar, applewood bacon, lettuce & tomato on a kaiser roll

Shaved Steak & Onions $10.00
Swiss cheese on a French baguette with red wine-jus

Pastrami & Brie $9.50
sauteéd onions & creamy horseradish sauce on grilled rye

Cajun-Fried Shrimp Po’Boy $9.75
French baguette, shredded lettuce, tomatoes & remoulade

Grilled Portabella & Avocado $8.75
mozzarella cheese, lettuce & tomato
on a kaiser roll

Entrees
All Entrees (excluding pastas) are accompanied by today's freshest vegetables.

SKY AND SEA

Pan Fried Breast of Chicken $17.00
smothered in roasted red pepper cream sweet potato casserole

Roasted Chicken - Today’s Preparation $14.00
half of a chicken with a different rub, marinade or seasoning every day

Grilled Lime-Cilantro Chicken $17.50
grilled breast of chicken with fresh avocado, tomatoes, fresh cilantro and Swiss cheese, red beans & rice

Grilled Salmon $19.00
ancho chile-mango butter, red beans & rice

Sauteed Carolina Crab Cakes $19.00
red beans & rice, spicy remoulade

Crispy Half Duck $19.00
hoison-honey glaze, mashed potatoes

Szechuan Peppercorn-Citrus
Seared Tuna $19.50
saffron-lobster broth, glass noodles
& vegetables

Shrimp and Grits
"another way" $18.50
honey-curry sauce

Seared "Diver" Scallops $21.00
chardonnay-cream sauce,
red beans and rice

Potato Encrusted Tilapia $18.50
creamy tasso ham gravy and fresh vegetables

Pan Blackened
Chilean Sea Bass $29.00
shoe-peg corn, spinach & tomato stew

PASTAS

Spicy “Laughing Bird”
Shrimp Pasta $17.75
Caribbean white shrimp sauteéd with chiles, garlic, spinach & fettucini in a spicy cream sauce

Blackened Breast of Chicken
Pasta $17.00
sweet roasted garlic-parmesan cream

Crispy Tofu & Vegetable
Stir-Fry $14.75
whole wheat noodles & Asian garlic sauce

FROM OUR GRILLE
featuring Angus Beef

Twelve-Ounce New York Strip $26.00
scalloped potatoes

Nine-Ounce Filet Mignon $29.00
mashed potatoes

Fourteen-Ounce Ribeye $24.00
mashed potatoes

Twelve-Ounce "Frenched"
Pork Chop $21.50
maple-apple brine and Georgia peach chutney, mashed potatoes

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